Description
Mix “All Pink Candies”
Ingredients:
Sugar, dextrose, corn starch, dextrin, non-hydrogenated palm oil, lecithin, magnesium stearate, carnauba wax (E903), food colorings: Ponceau 4R (E124), calcium carbonate (E170), glazing agent: shellac.
Allergen Information:
This product does not contain allergens as ingredients. However, it is produced in a facility that also processes eggs, milk, and nuts, and may therefore contain traces of these allergens.
Warning: Contains Ponceau 4R (E124), which may have an adverse effect on activity and attention in children.
Nutritional Information (per 100 g):
Energy: 1760 kJ / 418 kcal
Fat: 6.7 g
– of which saturates: 3.3 g
Carbohydrates: 89.6 g
– of which sugars: 75.2 g
Fiber: 0.1 g
Protein: 0.03 g
Salt: 0.00 g
Best Before:
Minimum shelf life until the date indicated on the packaging.
Storage:
Store in a dry place at a temperature not exceeding 25°C.
Relative humidity should not exceed 75%.
