Description
Callebaut offers a wide range of milk chocolates. The taste varies from full cocoa to a sweet touch of caramel. Every recipe is unique and is made of first-class compounds of cocoa beans. Furthermore Callebaut solely uses 100% pure cocoa butter.
Cocoa: 31.7%
Milk: 22.2%
Perfect for pralines, cakes and desserts.
Also suitable for making hot chocolate.
Made in Belgium.
Ingredients:
Sugar, cocoa butter, WHOLE MILK POWDER (22,2%), cocoa mass, emulsifier: SOYA LECITHIN; natural vanilla flavour. May contain traces of nuts and other oilseeds.
Shelf life:
at least until 29.02.2024 (live-date of actually shipping articles)
Nährwertangaben:
100g enthalten durchschnittlich:
Brennwert2362 KJ
564 kcal
564 kcal
Fett35.9 g
davon ges. Fettsäuren22.7 g
Kohlenhydrate52.5 g
davon Zucker51.7 g
Eiweiß6.7 g
Salz0.1 g